Papad Chai

Restaurant reviews, travels, cuisines of the world, #SindhiCuisine, product reviews, food stories,

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Sunday, November 3, 2019

The Sri Lankan Cuisine at #WildAsparagusTable – Episode Four

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The romance with #WildAsparagusTable continues Sometimes I feel I am sailing in a cruise called #WildAsparagusTa...
Tuesday, October 1, 2019

The German Cuisine On #WildAsparagusTable- Version Three

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What do Germans eat?  That was the first question that popped on my mind when this month theme #GermanPotluck was announced....
28 comments:
Wednesday, September 18, 2019

Chai Shai Aur Batein –Super Food- Rajgira

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Now I have never known Rajgira nor knew Rajgira flour is known as Amarnath atta. So when Shital Kakad announced Ragjira as the s...
21 comments:
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