Papad Chai

Restaurant reviews, travels, cuisines of the world, #SindhiCuisine, product reviews, food stories,

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Sunday, July 5, 2015

Restaurant Review - Shanghai Club

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During the time, when I first started teaching Special Children, I used to travel from Bandra to Byculla by 4ltd bus everyday, I passed thr...
Wednesday, July 1, 2015

American Chop Suey

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I had learnt the technique of Chinese cooking many years ago, when there used to be column on ‘Chinese cooking’ in ‘MID DAY’ , the afternoo...
Tuesday, June 23, 2015

Root Vegetables and Yam Kofta Curry

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I love root vegetables. Plenty of vegetables fall under this group, like sweet potato, carrots, beets, to name the few. They are very nutri...
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