Papad Chai

Restaurant reviews, travels, cuisines of the world, #SindhiCuisine, product reviews, food stories,

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Showing posts with label spicy. Show all posts
Showing posts with label spicy. Show all posts
Friday, April 27, 2012

Rice Stew with Capsicum and Black Olives

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When you find a bowl of left over rice in your fridge, you tend to get creative. Hundreds of variation can be made with plain rice...
2 comments:
Wednesday, February 29, 2012

Misal and Usal- The Favorite Street Food in my City

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Misal and Usal are the favorite street food of Maharashtra, and anyone who has not tried this dish on their visit to our city, is really ...
4 comments:
Thursday, January 12, 2012

Sol Curry

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It’s always good to learn to make things that we like the most, or else, we will be always waiting for somebody to cook for us, whenever w...
2 comments:
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